Two Chefs, one vision

Juan Carlos Diaz y Gabriel Barrera lead Amalia

Juan Carlos Diaz and Gabriel Barrera lead the kitchen at Amalia as a team, the Mediterranean-inspired restaurant at Lennox Hotel Miami Beach.

Together, they combine their vast experience and knowledge in diverse cuisines to bring the restaurant's creative culinary vision to life. At Amalia, they focus on a seasonal menu that blends Mediterranean cuisine with the vibrant flavors of Latin America.